The Faculty of Agriculture, Universitas Gadjah Mada (UGM), successfully organized the Gene Expression Workshop Mastering Real-Time PCR: Understanding Transcriptomic Dynamics Under Climate Change at Venture Room, 6th floor, Agrotropica Learning Center (AGLC) on Thursday, April 9, 2026. This workshop served as an intensive learning platform for academics and practitioners to deepen their understanding of transcriptomic dynamics in addressing the challenges of climate change.

The event commenced with opening remarks from Mgs. Muhammad Prima Putra, S.Pi., M.Sc., Ph.D., Manager of AGLC, and Widhi Dyah Sawitri, S.Si., M.Agr., Ph.D., Deputy Manager of AGLC. They highlighted the importance of cross-disciplinary collaboration in molecular research and introduced the advanced facilities available at AGLC. read more

The Faculty of Agriculture, Universitas Gadjah Mada (Faperta UGM), held an ASIIN Reaccreditation Coordination Meeting on Thursday, April 9, 2026, at the Dean’s Meeting Room, Building A1, 2nd floor. The main agenda was the transfer of materials from previous department and study program administrators to the newly appointed ones.

The meeting was attended by the leadership of the Faculty of Agriculture, including Dr. Dyah Weny Respatie, S.P., M.Si., Vice Dean for Academic and Student Affairs, and Dr. R.A. Siti Ari Budhiyanti, S.T.P., M.P., Vice Dean for Finance, Assets, and Human Resources. Representatives from the Undergraduate Programs in Plant Protection (HPT), Agricultural Extension and Communication (PKP), Fishery Product Technology (THP), the Quality Assurance Unit, and the Head of the Media and Information Systems Unit were also present. read more

Universitas Gadjah Mada (UGM), through its Public Relations Team, in collaboration with the Faculty of Agriculture (Faperta), continued its initiative to produce promotional content for study programs by creating a video for the Aquaculture Study Program on April 8, 2026.

The filming session involved the UGM Public Relations Team, the Faperta Media Unit, several lecturers, including Dr. Desy Putri Handayani, S.Pi., Dr. Ega Adhi Wicaksono, S.Pi., and Dr. drh. Nur Lailatul Fitrotun, as well as student representatives. This cross-unit collaboration reflects a strong commitment to delivering content that is informative, inspiring, and relevant to the issue of national food security. read more