Universitas Gadjah Mada Faculty of Agriculture
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Faculty of Agriculture UGM

Haryono Semangun Award 2024: Strengthening Food Security Through Plant Pathology

news Friday, 27 December 2024

Food security remains a critical issue in Indonesia, heavily reliant on a deep understanding of plant pathology—a field focused on diagnosing and managing plant diseases, especially in essential crops. The Haryono Semangun Award (HSA) 2024, themed “Plant Pathology as the Foundation for Food Security in the Era 5.0”, aims to introduce plant pathology to a broader audience. The event honors the late Prof. Dr. Ir. Haryono Semangun, an esteemed Professor of Plant Pathology at UGM, whose contributions to the field remain an enduring inspiration. read more

Faculty of Agriculture UGM Provides Free Breakfast for Students to Support Midterm Exam Readiness

news Friday, 27 December 2024

The Faculty of Agriculture UGM has once again implemented the Pondasi Program to support students during the Midterm Exams (UTS), which took place from 30 September  to 11 October 2024. Every day, this program provided 200 free breakfast portions, aiming to enhance student welfare and readiness for exams. The program received support from various donors, including the Rahmat Foundation, which played a significant role in making this initiative possible.

During the 78th Anniversary Open Senate Meeting of the Faculty of Agriculture UGM, Ir. Jaka Widada, M.P., Ph.D., Dean of the Faculty of Agriculture UGM, shared insights about the Pondasi Program. read more

Grape Harvesting Event with Administrative Staff: A Realization of Health Promoting University (HPU) at UGM’s Faculty of Agriculture

news Friday, 20 December 2024

The administrative staff of the Faculty of Agriculture, Universitas Gadjah Mada (Faperta UGM), recently participated in a grape harvesting event on the rooftop of Building A1. This event not only celebrated the success of their rooftop vineyard but also supported the Health Promoting University (HPU) initiative aimed at improving staff well-being. Additionally, the activity strengthened the sense of community within the faculty, fostering a positive and collaborative atmosphere.

The implementation of HPU at the Faculty of Agriculture is evident through efforts to enhance health and well-being, especially for administrative staff, by promoting healthy eating habits. One of these efforts includes harvesting and consuming grapes grown on the rooftop vineyard of Building A1. read more

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Recent Posts

  • Free Healthy Breakfast for Faculty of Agriculture UGM’s Students Through the Pondasi UAS Program
  • Unlocking the Benefits of Duckweed: A Miracle Plant for Agriculture and Future Nutrition
  • Faculty of Agriculture UGM and Iwate University, Japan Explore International Collaboration
  • Professor of Agricultural Extension and Communication Discusses National Food Self-Sufficiency Issues and Strategies
  • Faculty of Agriculture UGM Holds Digital Literacy and Nile Tilapia Cultivation Assistance in Sleman
Universitas Gadjah Mada

FACULTY OF AGRICULTURE
UNIVERSITAS GADJAH MADA
Jl. Flora, Bulaksumur – Yogyakarta 55281
INDONESIA

faperta@ugm.ac.id
+62 (274) 563062
+62 (274) 563062
Web: www.faperta.ugm.ac.id

© Universitas Gadjah Mada

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